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Nutritional profile improvement

Caramelised sugars help you develop healthy, tasty and appealing products. They enrich and intensify the flavour and help you with the flavour challenges when reducing salt and sugar levels. Their unique flavour complexity also naturally masks unpleasant off-flavours when using different salts than sodium chloride or sweeteners.

Experience it yourself

Would you like to know more about our products or discover how you can give your products more signature? We’d love to send you more information.

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